Cultural Heritage and Sustainability
This course explores how culture and heritage shape the development of communities in the context of tourism, while emphasising the importance of sustainability in cultural heritage consumption. The programme will discuss both tangible (for example, handicrafts and arts, traditional costumes, historical sites, and food) and intangible aspects of culture and heritage (for example, traditional practices, festivals, and music performances). The regional focus hereby lies on Malaysia and Southeast Asia, however, examples from other countries and regions will also be presented to highlight the similarities and differences between communities.
Participants will also explore the importance of sustainability in cultural and heritage consumption, and align these ideas with the United Nation’s Sustainable Development Goals (SDGs). This programme aims to advocate for more sustainable practices in cultural heritage tourism and promote greater benefits for tourists, tourism businesses and most importantly, the local communities.
Programme Details
Semesters
February / August
Duration
2 weeks
Application deadline
1 month before commencement
Discipline
Multidisciplinary
Level of study
Diploma / Bachelor
Entry requirements
English requirements of IELTS or equivalent 5.0
Fees
Please contact us for more details
Minimum group size
20 students
Subjects offered
- Culture & Heritage - Introduction and Elements
- Cultural Heritage Tourism
- Issues & Challenges related to Preserving Cultural Heritage
- Promoting Sustainable Cultural Heritage through Tourism
Sustainable Culture & Heritage Project Ideation
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