Staff Profiles Department of Hospitality and Events (4) (-) Department of Culinary and Food Studies (4) Facet Department Tax - Hospitality Head of Department (1) Practice Professor (1) Principal Teaching Fellow (1) Senior Lecturer (1) Senior Teaching Fellow (4) Teaching Fellow (3) Programme Leader (2) (-) Lecturer (4) Facet Staff Title - Hospitality Foodservice Technology (2) Gastronomy Tourism (2) Halal Food Tourism (2) Community-based Tourism (1) Ecotourism (1) Event Planning and Operation (1) Food analysis and quality control (1) Food anthropology and history (1) Food chemistry (1) Food Culture (1) Food Entrepreneurship (1) Food process engineering (1) Food sensory analysis (1) Food symbolism and culture (1) Food technology (1) Functional foods (1) Heat and mass transfer in food processing (1) Malaysian heritage cuisine (1) Mathematical modelling of food operations (1) Product development (1) Rheology (1) Sustainable Tourism (1) Tourism marketing (1) Tourist Behavior (1) Facet Research Interests - Hospitality Muhammad Haziq Muizzuddin Bin Jamalulail Lecturer School of Hospitality and Tourism Management [email protected] View Profile Nur Fadillah Binti Saidin LecturerProgramme Leader of BSc (Hons) Culinary Management School of Hospitality and Tourism Management [email protected] View Profile Dr Sara Abhari Lecturer School of Hospitality and Tourism Management [email protected] View Profile Dr Tan Hui Ling Lecturer School of Hospitality and Tourism Management [email protected] View Profile